Appendix C

The content in this publication was current at the time it was published, but it is not being updated. The publication is provided for historical purposes only.​

Table 6. Quality of Dietary Control and FSIQ

Group N M d 95% Confidence Interval
Poor + moderate + best

35

1.4144

1.0743 to 1.7544

Moderate + best

7

0.4779

-0.4572 to 1.4130

Poor + moderate

6

0.5835

-0.4566 to 1.6236

Poor + best

18

0.6036

0.0821 to 1.1251

Note. N=number of effect sizes. A positive effect size reflects the observation of lower average IQ scores in the group with a lower level of dietary control.

Back to Appendix C Tables

first | previous | next | last

top of pageBACK TO TOP