Table 7. Quality of Dietary Control and Sustained/Selective Attention
| Group |
N |
M d |
95% Confidence Interval |
|---|
| Best |
3 |
0.4451 |
-0.3411 to 1.2312 |
|---|
| Poor + best |
10 |
0.9521 |
0.6787 to 1.2256 |
|---|
Note. N=number of effect sizes. A positive effect size indicates that the participants in the poor dietary control performed more poorly on attention tasks.
Back to Appendix C Tables
first | previous | next | last